Soft Snickerdoodle Cookies

Beat together the butter and sugar. Add the egg, egg yolk and vanilla extract and beat. Add the dry ingredients and beat until a dough forms.

I. Make the cookie dough.

Scoop and roll the dough in the cinnamon sugar. Be generous! You want them to be fully coated.

II. Roll in cinnamon sugar

Bake the cookies at 350 degrees Fahrenheit for 12-14 minutes. 12 minutes will yield a softer, slightly underbaked cookie. 14 minutes will lead to a more thoroughly cooked, slightly crisp cookie.

III. Bake

Let the cookies cool on the baking sheet for 5 minutes, then transfer to a cooling rack to cool completely. Store the cookies in an airtight container. Enjoy!

IV. Enjoy!